Past and Present Clients
Food Product Design Magazine                     
US Food service publications
 - Quintessential and HealthNext  
Northern Virginia Community College –
Adjunct Faculty                        
National Turkey Federation
Fitness Magazine, published Book
International Caterers Association
Weill Medical College of Cornell University
Applebee’s International, company
Kraft Foods
National Culinary Review
Clean Eating Magazine              
Cooking Light Blog
Relish Magazine  
Cowboys & Indians Magazine   
Today's Dietitian    
Sizzle Magazine                 
Canada Bread Food service                 
Restaurants & Institutions      
National Fisheries Institute
Parenting Magazine
Environmental Nutrition Newsletter
Egg Nutrition Center  -  I rely daily on the professional writers' forum at Freelance Success (FLX
for short). It's a great place to ask questions, get advice, and network with other writers. There's
also a weekly market guide—so each week, you get information about paying markets. Anyone can
join FLX—it's about $100/year, and well worth it.